The Brew Bag Blog

Brulosopher reviews The Brew Bag for Coolers - ...

Rex Slagel

I typically mash in converted cooler MLTs because I often make batches too large to fit the full volume in my kettle, though I absolutely see the value in BIAB and find...

Brulosopher reviews The Brew Bag for Coolers - ...

Rex Slagel

I typically mash in converted cooler MLTs because I often make batches too large to fit the full volume in my kettle, though I absolutely see the value in BIAB and find...

Brewing Process Logic - A Comparison of Methodo...

Rex Slagel

When using a fabric filter and the full volume of mash water without sparging, the gravity is set when the mash is complete - unless adjusting for volume in the...

1 comment

Brewing Process Logic - A Comparison of Methodo...

Rex Slagel

When using a fabric filter and the full volume of mash water without sparging, the gravity is set when the mash is complete - unless adjusting for volume in the...

1 comment

Tannins & Squeezing the Bag are Not Synonymous

Rex Slagel

Squeezing the bag of grain and tannins are not synonymous. Excerpted and paraphrased from the books “Water - A Comprehensive Guide for Brewers” and “Malt - A Practical Guide From...

Tannins & Squeezing the Bag are Not Synonymous

Rex Slagel

Squeezing the bag of grain and tannins are not synonymous. Excerpted and paraphrased from the books “Water - A Comprehensive Guide for Brewers” and “Malt - A Practical Guide From...

To sparge or not to sparge - it is the question.

Rex Slagel

Many of the sparge brewers I talk to about BIAB scratch their heads when they hear that the brew in a bag method is a no sparge method. Nearly all...

1 comment

To sparge or not to sparge - it is the question.

Rex Slagel

Many of the sparge brewers I talk to about BIAB scratch their heads when they hear that the brew in a bag method is a no sparge method. Nearly all...

1 comment